Vampire Cookies
10/5/2022 (Permalink)
INGREDIENTS
1 tube of chocolate chip cookie dough (or homemade)
1 container of vanilla frosting (or homemade)
Food coloring-RED
Mini marshmallows
Slivered almonds
Directions
Preheated oven at 350*
Roll cookie dough into 1 ½” balls, place on parchment paper on top of baking sheets, bake approximately 12 minutes until golden brown. Let cool and cut in half. Add a couple of drops of red food coloring into the frosting and stir. Spread a thin layer of frosting on the cookie half. Place the mini marshmallows around the edges of halves. Place the other half on top. Stick a slivered almond on each side to create a fang.
*Hope you enjoy this recipe! I did! It is a fun and creative way to get your friends excited about Halloween.*